Bolle Italia Masterclasses
Each season is $25 and includes 5 sparkling wines plus a regional food. Hosted by two Sydney Sommeliers and Wine Importers
11:00-11:45 - Prosecco: Veneto & Friuli Uncovered
Prosecco is only made from one grape, Glera. Discover the nuances of this lauded variety as it is grown across the regions of Veneto and Friuli
12:15-13:00 - Spumante from the Heart of the Mediterranean: Sicily, Sardinia & Campania
A varietal exposition from the most fertile regions of Italy. Grapes grown on islands and in volcanic soil make spumante with a difference. Varieties include Catarrato, Nerello Mascalese, Falanghina and Vermentino
13:30-14:15 - Franciacorta: Classic grapes, Italian Terroir
A unique look at how Chardonnay, Pinot Noir, Pinot Blanc and PInot Meuniere have come to create Franciacorta, a very different sparkling, influenced by the terroir of Lombardia
14:45-15:30 - La Dolce Vita: Moscato & all the Sweet Stuff
Moscato D'Asti is just the beginning of La Dolce Vita when you discover how truly delicous sparkling sweet wines can be from Italia
16:15-17:00 - Lambrusco: And you thought you knew what it was? Emilia-Romagna at its best
A Tour de Force that you didn't know existed. Lambrusco is as unique as you can imagine, different appelations and different grapes all come toegther in a truly unique regional style that is nothing ike you remember from the eighties.